Our DINNER menu

Explore a menu full of fresh, high-quality favorites—from steaks and seafood to signature cocktails and classic Wisconsin comfort food.

SHAREABLES

Hand Battered Cheese Curds

served with peppercorn ranch

Smoked Onion Dip

served with crispy chips

Smoky’s Onion Rings

served with peppercorn ranch

Coconut Shrimp

lightly breaded and fried, served with our sweet chili sauce

Shrimp Cocktail

served with homemade cocktail sauce

Deep Fried Calamari

served with homemade cocktail sauce & lemon

16 oz Ribeye Steak

12 oz New York Strip

5oz Filet Mignon & Shrimp

choice of breaded, coconut, or sauteed shrimp

Pan Seared Scallops

with Brown Butter

Shrimp Dinner

choice of breaded, coconut, or sauteed shrimp

Double Chicken Thighs

over rice pilaf with a side of seasonal vegetable

Eggplant Parmesan

served with a side of seasonal vegetable

Salmon Fillet

Walleye

baked or fried with a side of coleslaw and your choice of side

Each item is complemented with a dinner roll. Please select a side with your Entree.

*Please aske your server for your preferred temperature for Steak.

Sauteed Mushrooms

Sauteed Onions

Garlic & Fine Herb Cheese Crust

Local Melted Bleu Crust

Smoky’s Hash Browns

Rustic French Fries

Savory Rice Pilaf

Seasonal Vegetable